Places to stay in Ockley, Surrey

Ockley is a historic village in Surrey, built on Stane Street, a Roman Road stretching from Chichester to London. Situated between Dorking and Horsham, close to the Sussex/Surrey border, Ockley nestles in the shadows of Leith Hill, the highest point in South east England. Neighbouring villages include Capel, Ewhurst Green and Rusper. It is a linear settlement running along the A29 and lying about 3 km west of the A24. Ockley is also a civil parish covering 1,374 hectares. Local restaurants include The Kings Arms At Ockley, Red Chilli Restaurant, The Inn On The Green, and Stephan Langton.

The center of Ockley ( which is at is longitude -0°21'31.534 and latitude 51°9'6.1218 ) is located 2 miles away from Capel, 4 miles away from Ewhurst, 6 miles away from Westcott and 6 miles away from Peaslake.

Available Ockley lodging

We currently have 5 accommodations in and around Ockley.

Ockley Hotels, B&Bs and Guest Houses

Hotels

Gatton Manor

Set in 200 acres of tranquil, scenic but remote Surrey countryside, Gatton Manor offers a retreat from life’s pressure. Gatton Manor is a complete golf, business and leisure venue.
Standon Lane
Ockley, Surrey
Hotels

The Inn On The Green

Stane Street
Ockley, Surrey
Hotels

Surrey Hills Hotel

Approx 2 miles away in Capel:

Horsham Road
Capel, Surrey
Bed & Breakfasts

Stylehurst Farm

Approx 2 miles away in Capel:

Stylehurst Farm is a small working farm set in the beautiful Surrey countryside. The house was converted from the old farm buildings in 2002. This conversion has been carried out to a very high specification to provide comfortable and welcoming bed and breakfast accommodation.
Weare Street
Capel, Surrey
Bed & Breakfasts

Kerne Hus

Approx 3 miles away in Walliswood:

Walliswood, Surrey

Ockley Camping, Caravans, Self Catering

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Booking.com

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Things to see and do, places to eat in Ockley

The Kings Arms At Ockley ( Dining / Other ). Situated in a picturesque English village. The Kings Arms can be found where peace, beauty and tranquility combine to create an ideal setting for this classically English free house. At the heart of the Inn is honestly good food, prepared by Chef, David Wickenden along with wines and beers inculding local real ales, served at affordable prices, which can be eaten either inside by the roaring log fire in the winter or out in the garden for those lazy summer months.