Places to stay in Hurstbourne Priors, Hampshire

Hurstbourne Priors is a small village and civil parish in the Basingstoke and Deane district of Hampshire. Its nearest town is Whitchurch, which lies approximately 1.8 miles (3.1 km) north-east from the village. Local restaurants include The Hurstbourne, The Plough Inn, Bell Inn, and Blue Ginger.

The center of Hurstbourne Priors ( which is at is longitude -1°22'28.682 and latitude 51°12'55.393 ) is located 4 miles away from Freefolk, 4 miles away from Barton Stacey, 5 miles away from Andover and 5 miles away from Chilbolton.

Available Hurstbourne Priors lodging

We currently have 4 accommodations in and around Hurstbourne Priors.

Hurstbourne Priors Hotels, B&Bs and Guest Houses

Hotels

Quality Hotel

Approx 5 miles away in Andover:

Country house hotel set in spacious, quiet grounds. Easy walking distance to town and countryside. Ample parking. Excellent restaurant. Conference and Banquet facilities available for Weddings and special events! We offer Catering for up to 250.
Micheldever Road
Andover, Hampshire
Hotels

Bourne Valley Inn

Approx 3 miles away in Andover:

Under the care & guidance of your hosts Peter & Jane, The Bourne Valley Inn is a delightful coaching Inn with exposed beams, flagstone floors, roaring log fires & cathedral candles.
Upper Link
Andover, Hampshire
Bed & Breakfasts

Norton Park - Qhotels

Approx 5 miles away in Winchester:

1 Lower Cranbourne Cotts
Winchester, Hampshire

Hurstbourne Priors Camping, Caravans, Self Catering

Approx 4 miles away in Picket Piece:

Andover
Picket Piece, Hampshire
Booking.com

Things to see and do, places to eat in Hurstbourne Priors

Photograph of Blue Ginger, Whitchurch
Blue Ginger

Blue Ginger ( Dining / Indian ). Located at 17 Bell Street, Whitchurch, 2 miles from the center of Hurstbourne Priors. The restaurant's head chef has carefully put together a stunning list of dishes, many to his own special recipe. His experience at many of the UK's top Indian restaurants has now come to Hampshire. He insists on using the freshest meat, vegetables and spices, all locally sourced from high quality suppliers. His experience, combined with the skills of our tandoori chef and our highly accomplished sous chef, make this an extremely professional team whose passion is creating extraordinary dishes. www.bluegingerwhitchurch.co.uk Link